It saddens me to say my time in the Faroe Islands is coming to an end. It’s been the most memorable trip having met so many nice Faroese locals. They’ve envied me into their home and fed me me traditional meals of whale blubber, fermented fish, dried pilot whale, musk cox and more. I’ve been so lucky to have experienced the Faroe Islands in such an authentic way and will be sure to be back for more.
Takk fyri stuttleikan!
“If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay at home.” – James Michener